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Archive for the ‘advanced skillz required’ Category

Over on my personal blog, I wrote about my yogurt-making experiment. If you would like to read it, or see more pictures of the pretty glass jars involved in the process, you can do so here and here.

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½ lb. beef tenderloin trimmings (lean) ½ lb. pork cubes (lean) 3 oz. bacon (rough chop) 1 red pepper, roasted 1 tsp chili powder 1 ½ tsp Montreal steak seasoning 3 egg whites 2 oz. heavy cream 1 tbsp chopped chives 3-4 feet (depending on diameter) sausage casing Sausage glaze: ½ cup soy sauce ½ cup [...]

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I won a pizza-making contest with this. It’s quite an embellishment on a good friend of mine’s famous salmon and onion pizza. It’s very time consuming, but extremely worth it. To keep things simple, I’m breaking the different components up into chronological sections. Sweet and Spicy Salmon Sauce 1 tablespoon honey 1 tablespoon crushed garlic [...]

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