Ok, so I know the title is silly, and that the holidays are now winding down, but a good apple pie is a great thing. The first one is a more traditional, double crusted apple pie and the second is a Tarte Tatin – a French open-faced caramelized apple tart. I sent the more traditional [...]
Archive for January, 2010
Apple Pie, Oh My!
Posted in $$, large yeild, not quick, not TOO hard, sweets, vegetarian on January 9, 2010 | Leave a Comment »
